A gastronomic journey through the Empordà
The love for land and the treasures offered by the Mediterranean, Girona, the Costa Brava and the Empordà, are the basis of our restaurants in Peralada. Our chefs, Paco Pérez and Xavier Sagristà, mark this traditional legacy with the high creative kitchen to offer you an exquisite and healthy gastronomic proposal.
L'Olivera Restaurant
The restaurant by Paco Perez, the most starred chef of the Empordà, brings us a gastronomic proposal of contemporary cuisine within the framework of the Hotel Peralada. L'Olivera is a restaurant that combines the best products of the territory with top quality wines in a unique environment where you can savor the gastronomy of the Empordà.
Garden Bar
The perfect place for an aperitif and healthy snacks after a swim in the pool.
Castell Peralada Restaurant
A contemporary vision of Empordanese cuisine recognised with a Michelin star tasting menu.
SHIRO by Paco Pérez
The restaurant Shiro by Paco Pérez is back to delight the nights of Peralada with new flavours! In a dreamlike setting, you will enjoy a unique gastronomic experience where Asian and Mediterranean flavours merge to surprise your senses.
